Palmengartenstraße 11, 60325 Frankfurt am Main, Germany
What travelers say:
I went to eat again last night
I, who don't like eating, fell in love with the green bean risotto. It's really good. I ate it all. The pork ribs are sweet and salty. I like them all. They are even more greasy with the king oyster mushrooms and salad.
I must order the cold beef salad! The black truffle fries are also pretty good. The sirloin steak is just average. I had an ice cream after the meal. Perfect
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Reviews of Restaurant Lafleur
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I went to eat again last night I, who don't like eating, fell in love with the green bean risotto. It's really good. I ate it all. The pork ribs are sweet and salty. I like them all. They are even more greasy with the king oyster mushrooms and salad. I must order the cold beef salad! The black truffle fries are also pretty good. The sirloin steak is just average. I had an ice cream after the meal. Perfect
Perfect lunch! The restaurant is behind the palm garden and you can enjoy the view from the restaurant just like I saw in early spring. I chose the 4-course great value working lunch and was not only attracted by the food, but also the mix of flavors, ingredients and dishes. Not too much for lunch, just perfect, it was a great meal.
Beautiful environment, delicious food...good service
#Creation Incentive Program Partitions 10,000 yuan in cash 🌈 Famous Features: Restaurant Lafleur located in the Palm Garden in Frankfurt is a Michelin two-star restaurant known for its exquisite modern French cuisine and unique ingredients. The restaurant is elegant and quiet, perfectly blended with the surrounding green plants and flowers, just like enjoying a gourmet feast in nature. 🍽️ Recommended dishes: • Blue Lobster with Lemon Sauce 🦞: This seafood main dish uses fresh blue lobster, with fresh lemon sauce, shrimp meat is delicious and tender, the sweet and sour lemon and the fresh taste of shrimp are perfectly integrated, which makes people appetite. • Foie Liver Mousse🍮: The rich and smooth foie gras mousse is accompanied by sweet and sour jam and crispy toast. The mellowness of foie gras and the freshness of the jam form an excellent balance of taste. The entrance is instant, making people have an endless aftertaste. • Sauce roasted pigeon 🐦: This classic dish slows the pigeon to the crispy meat tender, with rich sauces and seasonal vegetables, the taste is clear, and each bite can feel the exquisite French cuisine. • Chocolate mousse 🍫: The desserts are made of high-quality chocolate, with a strong and dense taste, with light cream and fruit, and a rich French feast is perfect. 💰️ per capita price: about 150-250 euros per person (about 1,200 - 2,000 RMB), depending on the order situation. 💗 Other tips: • The restaurant is located in the beautiful palm garden, suitable for strolling in the garden before and after dining, enjoying the perfect combination of nature and food 🌿. • As a Michelin two-star restaurant, it is recommended to make an appointment several weeks in advance 📅. • The dishes in the restaurant are often changed according to the season, and the most seasonal fresh ingredients are provided.
Cheese lovers are blessed to be in Frankfurt. There is music for handmade cheese, "music" is a metaphor for its spicy taste, made from oil and vinegar, salt, pepper, onion and stubble, and this low-fat yogurt cheese is available in most pubs and restaurants.